Hyggelig’s expression of the beans from gorgeous Solomon Islands with its bright citrus notes in two-ingredient dark chocolate. Bold in flavour, this bean is a typical representation of cacao from the South Pacific region.
Ingredients: Cacao Beans 77% and Raw Australian Sugar, nothing else.
Bean count: 95.
Tasting Notes: Caramelised Citrus, Dried Apricots, Roasted Cashews.
Packaging: Insulated Pot with Net Weight of 100g.
